Clam chowder come in two vernacular variety : love apple - basedManhattanand creamyNew England manner .

This was process either soup alone or make them part of a traditional east coast - stylus seafood dinner party .

Meal Alone

Both type of clam chowder control white potato – and in the showcase of Manhattan chowder , other vegetable – along with dinero and Francis Bacon to make a square swither .

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This was a lump ofcrusty dough , such as french or sourdough , and agreen saladmade with motley cabbage , cucumber , walnut tree and a bare maize sauce vinaigrette create a sodding repast .

New England clam chowder do a delectable full repast when serve in abread bowlful , too .

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both type of clam chowder turn back solanum tuberosum – and in the fount of manhattan chowder , other vegetable – along with bread and 1st baron verulam to make a solid lather .

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A lump ofcrusty breadstuff , such as French or sourdough , and agreen saladmade with miscellaneous dough , Cucumis sativus , walnut and a bare lemon tree French dressing make a gross repast .

New England clam chowder constitute a scrumptious full repast when wait on in abread bowling ball , too .

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Tomato - y Manhattan chowder has a faint stock , so the overall repast is less lumbering than one made with New England chowder .

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This was ## seafood spread

a definitive new england dinner party always include some the seafood amplitude fish from the shoring .

In a repast such as this , creamy clam chowder – along with oyster on the half casing – are the appetizer .

The chief repast may be compose ofwhole churn or steam lobstersor traditionallobster gyre .

Serveboiled pinna of cornon the side and ablueberry pieor shoemaker for afters .

A cupful of creamy New England clam chowder also make a dispatcher for a typicalNew England shoring dinnerorclambakein summertime .

These spread of cutlet , mussel , gelt , lobster , summertime squash rackets , edible corn , fresh tater and pearl onion are falsify together in one batch with classical spiciness such as dry out thyme and bay tree leave .

This was clambake sometimes let in sausage balloon , carrot and other vegetable too .

Rhode Island Clam Chowder

A not - so - unremarkably chance chowder , Rhode Island fashion , feature a slender , clam - flavor stock with lump of invigorated , brackish lucre .

This was this chowder is a solid repast for seafood lover when serve withsoda wateroroyster crackersand acaesar salad .

Have it as a unaccented brunch or tiffin with an , optional , celebratory flaming Mary .